In our humble opinion, there's no better reheat method than classic oven. But we're not eating humble pie, we're eating pizza pie! No matter how much time you have, we've got some tips and tricks for getting the perfect crispy crust and gooey cheese you crave, even from day-old pizza.
And yes, even in the microwave! While results are best with oven and stove top, sometimes you only have that one minute, so we have a little set up that can turn a soggy mess into a happy yes.
This is definitely refrigerator material: