Broccoli Cheddar Breakfast Scramble

Broccoli, Cauliflower, Scrambled Eggs (Whole Eggs, Non Fat Milk, Corn Starch, Citric Acid), White Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]).

Contains Less than 2% of Vegan Seasoning (Yeast Extract, Salt, Dried Onion, Sunflower Oil, Dried Carrot, Natural Flavor, Dried Garlic, Spice), Sea Salt.

Contains: Egg, Milk.
Manufactured in a facility which also processes: Tree Nuts, Fish, Shellfish, Soy, Wheat and Sesame.

Microwave

1. Remove lid and film from container.
2. Microwave on HIGH for 3 minutes. Stir and microwave for an additional 30 seconds - 1 minute or until thoroughly heated.
3. Stir and let cool for 2 - 3 minutes before enjoying.

Skillet

1. Remove film from container.
2. Spray non-stick skillet with cooking spray and empty contents into skillet.
3. Cook over medium-high heat for 7 to 8 minutes or until thoroughly heated. Stir occasionally to break-up larger pieces.
4. Remove from heat and let cool for 1-2 minutes.

CAUTION: CUP AND PRODUCT WILL BE HOT! COOL BEFORE EATING. PRODUCT MUST BE COOKED THOROUGHLY TO 165°F FOR FOOD SAFETY AND QUALITY. Heating appliances may vary. Adjust cook time as necessary.

**Please note: Convection microwave is not recommended as it can result in uneven cooking and damage the cup.