Beans. Bell Pepper. And all that Baja goodness. This flavor-packed riced cauliflower is perfect for your on-the-go keto "bowl", as a filling for your zesty fajitas, or as a base for some marinated chicken and veggies. We know what you're thinking... "Where has this BEAN all my life?!"
Your go-to side dish, but make it healthy. Whether you’re crafting a Mexican feast for your backyard patio party, or just looking to fill a boring workday with a little pizazz, our Baja Style Riced Cauliflower is packed with healthy nutrients and, best of all—that zesty, south-of-the-border flavor we all know and love. With black beans, corn, Ancho pepper, and a mouthwatering mix of zesty seasoning, this gluten-free, keto-certified riced cauliflower may just become one of your favorite meal hacks, ever!
Cauliflower, Non-GMO Corn, Black Beans, Sunflower Oil, Sea Salt, Ancho Pepper, Vegan Seasoning (Yeast Extract, Salt, Dried Onion, Sunflower Oil, Dried Carrot, Natural Flavor, Dried Garlic, Spice).
Contains 2% Or Less Of The Following: Garlic, Paprika, Onion, Spices.
Manufactured in a facility which also processes: Tree Nuts, Egg, Milk, Shellfish, Fish, Soy, Wheat.
Heating appliances may vary. Adjust cook time as necessary. Rice is done when excess moisture is gone and rice is warmed to the preferred temperature.
Caution: Cup will be hot. Cool before eating.
KEEP FROZEN. COOK THOROUGHLY. COOK FROM FROZEN.