Friendsgiving Pizza
Recipe By:
20 Minutes
2 Servings
Easy
Friendsgiving just got an upgrade! Take our Trufflicious pizza to the next level with crispy bacon and roasted Brussels sprouts—comfort food with a holiday twist.
Ingredients
- 1 Over the Top, Trufflicious Mushroom
- 1 cup shaved brussel sprouts
- 3 slices of bacon
- 1-2 tbsp olive oil
- balsamic glaze, for drizzling
- honey, for drizzling
- salt & pepper, to taste
Cooking Instructions
- Preheat oven to 425 degrees. Add bacon to a parchment paper lined baking sheet and bake until desired crispiness is reached.
- While bacon cooks, add olive oil and brussels sprouts to a pan over medium heat. Cook covered for about 3 minutes, season with salt and pepper, then continue cooking until sprouts are tender and begin to crisp up.
- Remove pizza from freezer and discard overwrap, top with brussels sprouts then bake directly on the middle rack until crust is crispy and pizza edges are golden brown.
- Crumble bacon, add to pizza, slice, then drizzle with honey and balsamic glaze.
- Enjoy with good friends alongside your favorite white wine!
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