Red Curry Pizza
Recipe By:
20 Minutes
4 Servings
Easy
Spice up your pizza night. We can't get enough of this Red Curry Pizza topped with pickled vegetables and curry yogurt sauce.
Ingredients
- 1 Cauliflower Pizza Crusts
- 2 tsp Thai red curry paste
- 1/4 cup marinara sauce
- 1/3 cup mozzarella cheese
- 1/2 red onion, sliced
- 1/4 cup pickled vegetables (radish, cucumber, carrot)
- 1/4 cup raw sugar snap peas, sliced
- 1/4 cup yogurt
- cilantro
Cooking Instructions
- Mix 1 tsp red curry paste with 1/4 cup yogurt to make a curry yogurt sauce. Set aside.
- Mix 1 tsp red curry paste with 1/4 cup marinara sauce. Add more curry to taste if preferred.
- Preheat oven to 425 degrees.
- Remove CAULIPOWER Crust from freezer and top with curry marinara sauce, mozzarella cheese, and red onions.
- Cook the pizza for 13-15 minutes or until the crust is golden and cheese is melted.
- Remove from oven and top with pickled vegetables and sugar snap peas.
- Drizzle with curry yogurt dressing, and sprinkle with cilantro.
- Serve immediately.
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