Our not-so
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Why Cauliflower? The short answer is OMG, cauliflower is awesome! But chances are, you’re hungry (sorry) for more info than that.

The longer version is that cauliflower delivers some heavy-hitting nutrients that fight cancer, heart disease, arthritis, type 2 diabetes, Crohn’s disease and ulcerative colitis. It’s also full of antioxidants like vitamin c and manganese, and even has phytonutrients that lower the risk of oxidative stress. On top of all that, cauliflower has vitamin K and omega-3, both important anti-inflammatory nutrients.*

In other words, Cauliflower brings a lot to the table. Which is why we called ourselves CAULIPOWER.

See what we did there?


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Everything CAULIPOWER starts with real cauliflower first and is naturally gluten-free, which means our products can be enjoyed by just about evvvvvveryone. They’re an excellent source of Vitamin C with no, nil, zero trans fat. Our pizzas have less than half the sugar of leading gluten-free pizzas (less than half!) and are lower in calories, sugar, fat, and sodium. They’re also higher in protein, fiber, and vitamins than most traditional and gluten-free pizzas, while being naturally nutrient-rich. And they’re delicious. Seriously.

Don’t believe us? Check out this video.