Green With Envy Pizza
Recipe By
Bethany Ugarte | @lilsipper
15 minutes
3
Medium
This modernist masterpiece of a pizza is about as beautiful (and tasty) as they come. Broccoli and tahini pesto makes for a vibrant, nutritious base, and subtly topping it with chard, heirloom tomatoes and mushrooms makes it a sight to behold.
Ingredients
1 CAULIPOWER Cauliflower Pizza Crust
2 cups broccoli (lightly steamed)
1 tablespoon tahini
1 teaspoon cumin powder
1-2 garlic cloves
salt to taste
Cooking Instructions
- Preheat oven to 425°F.
- Remove your CAULIPOWER pizza crust from the box and the plastic wrapping and place on a clean surface.
- In a blender, puree broccoli, tahini, cumin powder, garlic and salt to make broccoli pesto.
- Spread evenly on pizza crust.
- Top with all the ingredients
- Place pizza in the oven and bake for 13 - 15 minutes.
- Remove from oven and serve.
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