'Our Love Goes Onion On' Pizza
Recipe By:
15 Minutes
4 Servings
Easy
Onion rings work well on everything - burgers, hotdogs, salads, pancakes, donuts...Ok fine. Maybe not everything. But they do work beautifully when they're paired with pizza, especially when your pizza is made with a CAULIPOWER crust. So put on your apron, grab some extra breath mints, and prepare to be amazed by this wonderful cauli-creation!
Ingredients
- 1 Cauliflower Pizza Crusts
- 7-8 frozen gluten-free onion rings
- Dash of olive oil
- 10 small leek rings
- 10 small shallots rings
- 10 small red onion rings
- 1/2 cup scallion rings
- Pinch of nutmeg
- 1/4 pound fresh mozzarella, shredded
- Salt & pepper to taste
Cooking Instructions
- Bake frozen onion rings for about half the recommended cook time and then set aside.
- Preheat oven to 425°F.
- Remove your CAULIPOWER crust from the box and the plastic wrapping, and place on a clean surface
- Brush olive oil evenly over your CAULIPOWER crust.
- Arrange leek rings, shallot rings, red onion rings, and half of your scallion rings evenly over your crust. Top with pre-baked onion rings.
- Sprinkle your onion pizza delight with salt and pepper to taste, and bake for 12-15 minutes or until edges of crust are golden brown.
- Remove your pizza creation from the oven and top with your leftover scallion rings. If you're feeling saucy, serve pizza with a side of your favorite dipping sauce.
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