Ingredients

• 1 Uncured Pepperoni Cauliflower Crust Pizza
• 1 Margherita Cauliflower Crust Pizza
• 2 heads of romaine lettuce, chopped
• ½ small head of iceberg lettuce, chopped
• 1 cup cherry tomatoes, halved
• 1 ½ persian cucumbers, chopped
• ¼ cup red onion, thinly sliced
• ½ cup mozzarella pearls
• ⅓ cup pepperoncini, sliced
• 12 slices pepperoni, chopped
• 12 slices calabrese salami, chopped
• ⅓ cup parmesan, cut into cubes
• ¼ cup + 2 tbsp olive oil
• 3 tbsp red wine vinegar
• 1 tsp whole grain dijon mustard
• 1 tsp dried oregano
• 1 tsp dried basil
• 1 clove garlic, minced
• ½ lemon, juiced
• Salt and pepper, to taste