Pepperoni with a Twist
Pepperoni with a Twist
For those of us who like it spicy, doctoring the crust is an absolute must. Starting with our pepperoni pizza, bringing a bunch of fresh arugula, garlic and aromatic cracked black pepper to the table takes this pizza into the stratosphere.
Gluten-Free
Total Time
15 Minutes
Servings
3
Servings
Difficulty
Easy
Ingredients
- 1 Uncured Pepperoni Cauliflower Crust Pizza
- 1 tablespoon garlic (chopped)
- arugula (handful)
- 1 teaspoon cracked black pepper
Directions
- Preheat oven to 425°F.
- Remove your All Natural Uncured Pepperoni Pizza from the box and the plastic wrapping, and place on a clean surface.
- Sprinkle rest of the ingredients.
- Bake for 13-15 minutes.
- Remove from oven and serve.
This recipe uses
