Spring in Rome Pizza

Spring in Rome Pizza

Spring in Rome Pizza

When you dream of pizza, this is probably what you see. Three glorious cheeses, sautéed mushrooms, thick-cut local salami, tangy goat cheese, garden fresh cherry tomatoes and some peppery arugula. Say ciao to boring and hello cauli.

Gluten-Free
Total Time 20 Minutes
Servings 3 Servings
Difficulty Easy

Ingredients

  • 1 pack mushrooms
  • 1/2 cup shishito peppers
  • 1 cup salami
  • 1 yellow tomato (cut in half)
  • 1 red tomato (cut in half)
  • 3-4 sprigs rosemary
  • arugula (handful)
  • 1 tablespoon avocado oil

Directions

  1. Preheat oven to 425°F.
  2. In the meantime, heat some avocado oil and sautée mushrooms and shishito peppers.
  3. Remove your CAULIPOWER Three Cheese Pizza  from the box and the plastic wrapping and place on a clean surface.
  4. Top with all the ingredients.
  5. Place pizza in the oven and bake for 15 minutes.
  6. Remove and serve. 

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