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Grill Yeah! BBQ Pizza

Grill Yeah! BBQ Pizza

#SummerFridays CAUL for BBQ Brisket Pizza on the grill with America’s Favorite Cauliflower Crust!

Gluten-Free
Total Time 20 Minutes
Servings 2 Servings
Difficulty Easy
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Ingredients

  • 1 2 Cauliflower Crusts
  • 1 tbsp bbq sauce
  • 1/4 cup shredded mozzarella cheese
  • 1/4 red onion, sliced
  • 1/4 green bell pepper, sliced
  • 1/2 cup cooked bbq brisket
  • cilantro for garnish

Directions

  1. Preheat grill to 425 degrees.
  2. Remove pizza from freezer and top with bbq sauce, mozzarella, red onion, green bell pepper, and cooked brisket.
  3. Cook pizza on grill for 13-16 minutes, or until the crust is golden and cheese is melted.
  4. Remove pizza from grill, top with cilantro.
  5. Slice and serve immediately.

This recipe uses

2 Cauliflower Crusts

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