Three Cheese + Everything-&-The-Kitchen-Sink-Pizza

Three Cheese + Everything-&-The-Kitchen-Sink-Pizza

Hungry Italian meets Salty Flojeera. Showcasing the Three Cheese Stone Fired. For a protein packed, very satisfying nibble.
Gluten-Free Wheat-Free Peanut Free
Total Time 13 Minutes
Servings 4 Servings
Difficulty Easy

Ingredients

  • prosciutto
  • kalamata olives
  • marinated artichokes, grilled
  • sun-dried tomatoes, smoked
  • bacon, crumbled

Directions

  1. Preheat oven to 425 degrees Fahrenheit.
  2. While oven is heating up, prep toppings.
  3. Remove CAULIPOWER Three Cheese Pizza from freezer, discard packaging, and add toppings.
  4. Set aside a bowl with the herbaceous grilled artichoke oil marinade, mix with organic kalamata olive juice, for dipping.
  5. Bake directly on the middle rack of the oven for 12-15 minutes or until crust is golden brown and crispy.

This recipe uses

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