‘A Lighter Shade of Kale’ Pizza
‘A Lighter Shade of Kale’ Pizza
Packed with fall flavors and full of nutrition, this is the type of pie we die for on a chilly night. Sweet potato forms the base, accented by chicken apple sausage, pepitas, marinated kale and avocado. It does a body good!
Gluten-Free
Total Time
15 Minutes
Servings
3
Servings
Difficulty
Easy
Ingredients
- 1 2 Cauliflower Crusts
- 1 sweet potato (boiled & mashed)
- 1 cup kale (seasoned with salt)
- 3 tablespoons pumpkin seeds
- 1 cup chicken sausage
Directions
- Preheat oven to 425°F.
- Remove your CAULIPOWER pizza crust from the box and the plastic wrapping and place on a clean surface.
- Spread sweet potato mash evenly on the crust.
- Top with all the ingredients.
- Place pizza in the oven and bake for 13 - 15 minutes.
- Remove from oven and serve.
This recipe uses
