Apple, Sausage, and Caramelized Onion Pasta
Recipe By:
20 Minutes
2 Servings
Medium
Loaded with caramelized onions, chicken sausage, parmesan, and fresh apples...we'll be making this hearty fall pasta on repeat!
Ingredients
- 1 package Linguine Cauliflower Pasta
- 1/2 yellow onion, diced
- 1/2 granny smith apple, chopped
- 1/2 fuji apple, chopped
- 2 cloves garlic, chopped
- 2 tbsp olive oil
- 6 oz chicken sausage, cooked
- 1 tsp dried thyme
- 1/4 tsp red pepper flakes
- 1 tsp kosher salt
- 1 tsp freshly ground black pepper
- 1/2 cup dry white wine
- parmesan cheese, to taste
Cooking Instructions
- In a skillet, add olive oil and sauté yellow onion, granny smith apple and fuji apple.
- Add chopped chicken sausage pieces, thyme, garlic, red pepper flakes, and white wine.
- While skillet ingredients cook, bring a large pot of salted water to a rolling boil and add frozen CAULIPOWER Cauliflower Pasta to boiling water. Stir to loosen.
- Once pasta is finished cooking, drain and toss into the skillet with other ingredients.
- Top with parmesan cheese, salt and black pepper. Enjoy!
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